年収1000万円以上のネットビジネス経営者を対象にデジタルコンテンツの販売方法とマーケティングオートメーションの導入方法に関する情報を発信するブログ。
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日付：Oct 17, 2014 @ 12:27
投稿者：pearl_a（職業：日本語の勉強）[/column][/row]
Yellowtail with radish is a specialty in Kanazawa. It’s a must try specially during winter when the fish meat has the highest fat content. A lunch set menu costs ¥1,000 ($10).
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日付：Oct 17, 2014 @ 11:14
投稿者：pearl_a（職業：日本語の勉強）[/column][/row]
Eating lunch at a restaurant in Omicho Market. Here’s a sample of their donburi menu and prices. Fish and other seafood here are guaranteed fresh.
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日付：Sep 19, 2014 @ 21:16
投稿者：pearl_a（職業：日本語の勉強）[/column][/row]
This chicken adobo is also precious. It was great but costs ¥1,600. If I have ¥1,600 yen in Manila I can cook adobo using 4 kilos of chicken. Everything is expensive in Tokyo.
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日付：Sep 19, 2014 @ 21:03
投稿者：pearl_a（職業：日本語の勉強）[/column][/row]
Museum of Art in Atami City. In this museum, you can see the famous paintings of Katsushika Hokusai called the 36 Views of Mt. Fuji. He’s a promiment figure in the art field during the Edo period in Japan. Entrance fee is ¥800 per person.
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日付：Sep 18, 2014 @ 20:53
投稿者：pearl_a（職業：日本語の勉強）[/column][/row]
This is the source of the hot spring water that runs through the ryokans in Ginzan Onsen. We’re not allowed to go further but they say we can see a waterfall inside.